Scotch eggs are a classic dish that can be enjoyed anytime. While they are often served as a breakfast food, they can just as easily be enjoyed for lunch or dinner. And, thanks to their versatility, there are a variety of different foods that pair well with scotch eggs.
Here are 23 of the best pairs to serve with scotch eggs:
What to serve with Scotch Eggs
1. Bacon
The salty, smoky bacon flavor pairs perfectly with a scotch egg’s richness.
2. Sausage
Like bacon, sausage is another meat that pairs well with scotch eggs. The savory flavors complement each other perfectly.
3. Ham
The sweetness of ham pairs beautifully with the richness of a scotch egg.
4. Salad
A simple green salad is a classic side dish that pairs well with scotch eggs. The crunchy texture of the lettuce pairs nicely with the crispy breading on the scotch egg.
5. Roasted vegetables
Roasted vegetables are a perfect option for a side dish because they can be made ahead of time and reheated quickly when you are ready to eat. Pair roasted vegetables with scotch eggs for a satisfying and healthy meal.
6. Mashed Potatoes
Mashed potatoes are always a good idea! They are comforting and filling, making them the perfect side dish for scotch eggs. Add some shredded cheese to your mashed potatoes for an extra cheesy twist.
7. Sweet Potato Fries
Sweet potato fries are a tasty option for regular french fries. They pair well with scotch eggs because of their sweetness and crunchiness.
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8. Coleslaw
Coleslaw is another traditional side dish that pairs well with scotch eggs. The creamy dressing pairs nicely with the crispy breading on the egg.
9. Chicken
Chicken is a versatile protein that can be paired with scotch eggs in various ways. The mild flavor of chicken allows the other flavors in the dish to shine through.
10. Turkey
Turkey is another versatile protein that works well with scotch eggs. The slight sweetness of turkey complements the richness of the dish nicely.
11. Salmon
The richness of salmon pairs flawlessly with the creamy yolk of a scotch egg. The two flavors complement each other beautifully.
12. Trout
Like salmon, trout is another fatty fish that works well with scotch eggs. The delicate flavor of trout allows the other flavors in the dish to shine through.
13. Cod
Cod is a mild-flavored fish that pairs well with scotch eggs. The lightness of cod helps to balance out the richness of the dish.
14. Dijon mustard
Dijon mustard is a tangy condiment that pairs well with scotch eggs. The acidity of mustard helps to cut through the richness of the yolk and brings out the flavor of the meat and herbs in the dish.
15. Horseradish
Horseradish is a powerful root vegetable that pairs well with scotch eggs. The pungent flavor compliments the richness of Scotch Eggs while also providing some heat. If you like to tone down the heat, you can pair horseradish with yogurt or sour cream.
16. Mayonnaise
Mayonnaise is a rich and creamy condiment that pairs well with Scotch Eggs. Mayonnaise contains egg yolks, which helps give it a similar creaminess to Scotch Eggs. The two dishes complement each other nicely.
17. Relish
Relish is a flavorful condiment made from pickled vegetables. It adds an excellent brightness to Scotch Eggs and cuts through their richness.
18. Soy sauce
Soy sauce is a salty condiment that complements Scotch Eggs.
19. Vinegar
Vinegar is an acidic ingredient used in many different ways when paired with Scotch Eggs. A light vinegar such as champagne vinegar will brighten the flavors in Scotch Eggs, while a darker vinegar such as balsamic will add some sweetness.
20. Fruit chutney
Fruit chutney is a sweet, tangy condiment made from fruit, vinegar, and sugar. It pairs well with Scotch Eggs and helps to balance out their richness.
21. Jelly
Jelly ( also known as jam ) is a sweet spread made from fruit and sugar. It pairs well with Scotch Eggs for its sweetness and can help cut through the richness if needed.
22. Pâté
Pâté is a smooth paste made from meat or fish, typically liver. It has a rich flavor that goes well with Scotch Eggs.
23. Pasta
Pasta is another versatile side dish that can be enjoyed with scotch eggs. Whether you prefer spaghetti, penne pasta, or elbow macaroni noodles, all types of pasta pair well with scotch eggs.
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My Opinion On Best Side Dishes Go With Scotch Eggs
There are many different options for side dishes that pair well with scotch eggs! Choose something based on your personal preferences or what you have available in your kitchen.
There’s likely to be a suitable pairing for you, whether you’re searching for something light and nutritious or something more full! Thank you for your time!
I hope my ideas will help you, and let me know What’s your favorite recipe to serve with Scotch eggs?
FAQs
What to serve with scotch eggs as a starter?
When it comes to choosing what to serve with scotch eggs as a starter, there are a few things to consider. Serving Scotch eggs Benedict style on an English muffin with hollandaise sauce.
What can you eat scotch eggs with?
Scotch eggs are a versatile dish that can be enjoyed in various ways. They can be served with a simple salad of greens and a vinaigrette dressing for a quick and easy meal.
Try pairing scotch eggs with roasted potatoes and sauteed vegetables for something heartier. Another option is to slice the egg in half and top it with various toppings such as cheese, bacon, or avocado.
And for a truly indulgent experience, serve scotch eggs with a creamy pasta dish or risotto.
What goes with scotch eggs for lunch?
A Scotch egg makes for a protein-packed, satisfying lunch that is easy to eat on the go.
A simple green salad is also a light and refreshing option. For those who want something heartier, mashed potatoes or coleslaw are tasty accompaniments.
Another tasty variation is to add some spice to the sausage meat by mixing in curry powder or paprika.
What to serve with scotch eggs for breakfast?
There are many options for what to serve with scotch eggs for breakfast.
A classic option would be to simply enjoy them on their own, perhaps with a bit of salt and pepper for seasoning.
Another possibility is serving them alongside traditional English breakfast items such as grilled tomatoes, mushrooms, baked beans, and toast.
Of course, you can get inventive and serve scotch eggs alongside other foods like fruits, salads, or even rice dishes.
What sauce to serve with scotch eggs?
Many different types of sauces can be served with scotch eggs.
Some common choices include ketchup, mustard, mayonnaise, and ranch dressing.
My favorite includes BBQ sauce, hot sauce, and honey mustard.
What wine goes with Scotch eggs?
The best way to enjoy Scotch eggs is with a glass of wine that will complement the dish’s flavors.
A light-bodied red, such as Pinot Noir or Beaujolais, or white wine, such as Sauvignon Blanc, would be appropriate.
And for those who want to go all out, sparkling wine like Champagne or Prosecco is always a welcome addition to any meal.
A full-bodied red like Cabernet Sauvignon or Merlot would pair well with the richness of the sausage.
