Tortellini is a delicious Italian dish. Who doesn’t love a good bowl of tortellini? This Italian pasta dish is one of the most beloved dinner options for families everywhere. But it can be difficult to know what to serve with it.
So, what to serve with tortellini? While a classic Marinara sauce is always a safe bet, there are so many other options that you can explore!
In this blog post, we’ll look at some of the best side dishes that pair ideally with tortellini. Let’s explore some creative and delicious sides that pair perfectly with this classic dish.
What is tortellini? What does tortellini taste like?
Tortellini is a type of filled Italian pasta that is most commonly shaped like a ring or hat. It typically has either a cheese or meat filling, such as ricotta, ham, prosciutto and mortadella. Tortellini can be served as an appetizer, side dish or main course.
Tortellini has a delicate flavor that can vary depending on the filling inside it. The kind with cheese usually has a mild nutty taste from the ricotta, while those stuffed with meats tend to have more savory flavors.
The dough surrounding the fillings is usually mildly flavored but still delicious when paired with sauces like pesto and Alfredo.
In addition to being tasty, tortellini is very versatile and can be served in soups, salads, as an entrée or even cold as a pasta salad.
Overall, tortellini is a tasty and versatile classic Italian dish that can be filled with different ingredients for unique flavor experiences. Whether it’s filled with cheese or meat, it’s sure to satisfy taste buds!
19 Best Sides to serve with tortellini
1. Roasted Vegetables
One of the best ways to make your meal even healthier is by adding roasted vegetables.
Roasting vegetables brings out the natural sweetness, making them an excellent addition to any meal.
Try roasting cauliflower or broccoli with olive oil and garlic for an easy side dish that will go perfectly with your tortellini.
2. Sautéed Greens
Sautéed greens are full of flavor and nutrition. Try sautéing spinach or kale in olive oil and garlic for a nutritious side dish that pairs well with tortellini.
For extra flavor, add a squeeze of lemon juice or some red pepper flakes. This simple dish will take your meal from good to great in no time!
A salad is always a great option when you want something light and refreshing alongside your main course.
Try making a classic Caesar salad, or opt for something like an arugula salad with tomatoes and balsamic vinaigrette.
Whatever you choose, the combination of crunchy veggies and creamy dressing will be the perfect accompaniment for your tortellini dinner!
4. Garlic Bread
A basket of warm garlic bread is always a crowd-pleaser. To make it even more delicious, brush the sliced baguette with olive oil and sprinkle on some Parmesan cheese before baking it in the oven.
This savory side will add a delicious crunch to your meal!
Explore More: Delicious Recipes to Serve with French Bread
5. Caesar Salad
A classic Caesar salad is always a great choice when serving tortellini. The cool crispness of the lettuce complements the warmth of the pasta dish perfectly.
Top it off with croutons, Parmesan cheese, and creamy Caesar dressing for an added touch of flavor!
6. Bolognese Sauce
Bolognese Sauce is a classic Italian dish that combines ground beef, onions, garlic, tomatoes, and herbs like oregano and basil to create a hearty ragu that pairs perfectly with tortellini.
7. Creamy Alfredo Sauce
Creamy Alfredo Sauce is a rich and creamy sauce made from Parmesan cheese, butter, cream and a touch of garlic that adds an extra layer of flavor to the tortellini.
8. Tomato-Basil Sauce
Tomato-Basil Sauce is a simple tomato sauce made with diced tomatoes, fresh basil and garlic, making a light yet flavorful sauce to pair with tortellini.
9. Prosciutto and Peas
Sautéed prosciutto adds a salty, savory element, while peas add sweetness to this dish, perfect for tossing together with some boiled tortellini.
10. Baked Ziti
Layer cooked ziti noodles in a baking dish with marinara sauce, cheese and herbs, then bake until bubbling hot; top it off with some cooked tortellini for an Italian twist on this classic dish.
11. Pesto Chicken
Add some diced chicken breast to store-bought pesto for an easy one-pot meal that is perfect when served alongside some boiled tortellini or mixed in at the end before serving for maximum flavor absorption!
Discover More: Perfect Sides to Serve with Pesto Chicken for a Perfect Meal
12. Spinach Artichoke Dip
Take your favorite spinach artichoke dip recipe (or buy pre-made) and serve it up with some freshly boiled cheese-filled pasta – you’ll never look back!
13. Asparagus Carbonara
Fry up some pancetta and mix it into your favorite carbonara sauce recipe along with blanched asparagus spears, then toss it all together until al dente perfection is achieved when combined with cooked tortellini.
Find Out: Carbonara Salad Pairing Must Try
14. Puttanesca Sauce
Puttanesca Sauce is the ultimate comfort food combination of tomatoes, olives, capers and anchovies, making this dish irresistible when poured over cooked tortellini noodles – don’t forget the Parmesan cheese!
15. Gorgonzola Walnut Sauce
Gorgonzola Walnut Sauce is the perfect balance between sweet creaminess from heavy cream and gorgonzola cheese combined with crunchy walnuts, making this complex yet delicious sauce ideal for any pasta night occasion – especially when served alongside delicious cheese-filled tortellini! (Recipe)
16. Wild Mushroom Ragout
Simmered until thickened into a creamy stew-like consistency, this mushroom ragout is full of umami flavor, which makes it the perfect accompaniment to boiled cheese-filled pasta such as ravioli or tortellini!
17. Creamy Sun-Dried Tomato Sauce
Blend together sun-dried tomatoes (soaked in warm water), garlic cloves, olive oil, fresh basil leaves and cream for an indulgently creamy but light sauce that pairs perfectly with any type of pasta, including ravioli or tortellini!
18. Garlic Shrimp Scampi
Sauté shrimp in melted butter mixed with white wine, lemon juice, garlic, parsley, salt & pepper, then spoon it over cooked cheesy filled pasta such as ravioli or tortellini – so good! (Recipe)
19. Herbed Ricotta Topping
Whip together ricotta cheese, chives, dill, parsley, thyme & salt & pepper, then dollop generous amounts on top of cooked ravioli or tortellini; add more crunch by sprinkling some toasted pine nuts over the top before serving!
What kind of sauce to serve with tortellini?
1. Italian Bolognese
Italian Bolognese is a classic Italian sauce that is a perfect accompaniment for tortellini, providing a hearty beef and tomato flavor that will enhance the stuffed pasta delicacy.
2. Spinach Alfredo
A creamy Alfredo sauce paired with spinach brings out the delicate flavors of this traditional Italian dish. The mild cheese and creaminess of the sauce complement the subtle taste of tortellini perfectly.
3. Carbonara Sauce
Carbonara Sauce is a sinful combination of eggs, bacon, and Parmesan cheese unites to create a rich and flavorful sauce for your tortellini dish. Perfect for those who appreciate a bit of a kick in their pasta meals!
4. Pesto Sauce
Pesto is one of the best sauces to pair with tortellini due to its nutty aroma and unique blend of flavors from basil, pine nuts, garlic, Parmesan cheese, and olive oil.
5. Gorgonzola & Walnut Cream Sauce
Gorgonzola & Walnut Cream Sauce is a luxurious cream sauce that offers an intriguing combination of blue cheese and walnuts with just enough heat to bring out the flavor of your pasta selection without overpowering it.
6. Roasted Red Pepper & Garlic Sauce
The smokiness from roasted red peppers combined with the sweet taste of garlic creates a smooth yet tangy sauce that will tantalize your taste buds when served over tortellini!
7. Mushroom-Cream Sauce
An earthy medley of button mushrooms blended into a creamy white sauce provides an umami flavor that pairs well with any type of stuffed or plain pasta dish, such as tortellini.
8. Meat Ragu
Beef or pork ragu provides a hearty twist on your usual pasta dinner by creating a thick ragout-style tomato-based sauce filled with succulent chunks of meat that pairs excellently with tortellini!
9. Artichoke & Lemon Cream Sauce
The unique mix of artichokes, capers, parsley, garlic, white wine, lemon zest and cream creates an unexpected yet delightful flavor profile that pairs exceptionally well with cheesy-filled pasta like tortellini!
10. Tomato Basil Sauce
Tomato Basil Sauce, also known as one of Italy’s most beloved dishes, this simple yet sophisticated pairing brings fresh tomatoes cooked down in olive oil alongside fresh basil leaves to create an irresistible tomato-based elite suitable for just about any type or shape of pasta, including tortellini!
11. Asiago Cheese Sauce
Asiago Cheese Sauce has a unique and nutty flavor; this pungent cheese is sure to make your tortellini dinner a hit!
This creamy sauce is made with white wine, garlic, shallots, and heavy cream for an unbeatable combination that pairs perfectly with any type of pasta dish.
12. Pumpkin Cream Sauce
Pumpkin Cream Sauce is a seasonal favorite among many pasta lovers; this deliciously comforting blend of pumpkin puree and cream creates the perfect harmony between sweet and savory flavors – the perfect accompaniment to tortellini!
13. Clam & White Wine Sauce
Embark on a seafood adventure with this classic Italian fare featuring clams cooked in buttery white wine along with garlic and parsley to bring out the sweetness of your tortellini dish.
14. Mushroom & Sage Sauce
The earthy flavor of mushrooms and aromatic sage combined in a creamy sauce creates an enchanting combination that pairs well with any type of pasta, but especially tortellini!
15. Prosciutto & Cream Sauce
Prosciutto & Cream Sauce is a classic Italian ham cooked in cream until it melts into a rich and luxurious sauce perfect for coating your tortellini. It’s sure to add some serious sophistication to your favorite pasta dish!
16. Gorgonzola & Walnut Pesto
An innovative twist on pesto, this delectable blend combines Gorgonzola cheese with walnuts for a unique yet flavorful finishing touch to your tortellini dish.
17. Puttanesca Sauce
Puttanesca Sauce is a spicy, salty, and slightly sweet tomato-based sauce with olives, capers, anchovies and garlic that is sure to make your pasta dinner an unforgettable experience. Perfect for those who appreciate bold flavors!
18. Arrabiata Sauce
Arrabiata Sauce is a zesty blend of tomatoes, garlic, red chili peppers, oregano and basil, creating a robust sauce that packs a punch in flavor when paired with any type of stuffed pasta – including tortellini!
19. Alfredo Sauce
Creamy, rich Alfredo sauce is always a winning choice over any type of pasta – especially tortellini! The combination of butter, Parmesan cheese, garlic, and cream creates an irresistible flavor that will have you coming back for more!
What to serve with tortellini salad?
Tortellini salad is a mouthwatering and versatile dish that can be served in many different ways. Here are some ideas to make sure your tortellini salad stands out:
1) Add fresh vegetables: Chopped bell peppers, cucumber, tomatoes, and carrots are all great options for adding extra crunch and flavor to your tortellini salad.
2) Add protein: Sliced grilled chicken or turkey, cubed ham or salami, cooked shrimp, or crumbled bacon can all provide an additional layer of flavor and texture to the dish.
3) Add herbs & spices: Fresh basil, oregano, parsley, thyme or other herbs add a wonderful aroma and taste to the salad. For a spicier version, add some freshly grated parmesan cheese and crushed red pepper flakes or chili powder.
4) Drizzle with a vinaigrette: A delicious vinaigrette like a balsamic, honey-mustard, or Italian dressing will bring all the flavors together and make for a mouthwatering dish.
5) Serve with warm crusty bread: Serve your tortellini salad with oven-warm slices of baguette or ciabatta to round out the meal.
What to serve with spinach tortellini?
Spinach tortellini is a popular Italian pasta dish. It can be served with a variety of accompaniments to create a wholesome and flavorful meal.
Options include a simple marinara sauce, creamy Alfredo sauce, white wine butter sauce, or pesto.
When serving spinach tortellini as part of an Italian-inspired meal, other traditional sides such as roasted vegetables, garlic bread, and a green salad are excellent complements.
To make the dish even more flavorful, top it with freshly grated parmesan cheese and chopped fresh herbs such as basil or parsley.
As an alternative to pasta sauces, mix in cooked vegetables like mushrooms and onions or add cooked sausage or chicken for added proteins. Spinach tortellini also pairs nicely with a light white wine such as Pinot Grigio or Sauvignon Blanc. Enjoy!
What goes with chicken tortellini?
Chicken tortellini is a classic Italian dish that pairs perfectly with a variety of side dishes.
A light, crisp salad made with fresh greens and dressed in a vinaigrette dressing is a great accompaniment to the pasta.
Other great complements to chicken tortellini include roasted or sautéed vegetables like bell peppers, asparagus and mushrooms, garlic bread, and crusty Italian bread.
A creamy pesto sauce can be drizzled over the top for added flavor. For dessert, opt for a traditional Italian pastry like cannoli or tiramisu for an indulgent finishing touch.
What are the best flavors to go with tortellini?
One of the best flavor combinations to go with tortellini is a classic pesto sauce. This light, herby sauce creates a wonderful contrast with the rich cheese filling of the tortellini and adds some freshness that helps to balance out the richness.
Additionally, cream-based sauces such as Alfredo, a tomato-based sauce, or even roasted garlic and olive oil can all be delicious complements to this Italian pasta dish.
When adding vegetables to your tortellini, mushrooms and spinach are popular choices and their earthiness pairs nicely with any creamy or tomato-based sauce.
Finally, adding herbs such as basil or oregano can add an extra layer of flavor to your dish for an enhanced dining experience.
How do you jazz up tortellini?
To jazz up tortellini, you can try adding sautéed vegetables like bell peppers, mushrooms, and spinach to the dish.
You can also add in seasonings such as garlic powder, oregano, thyme or rosemary for additional flavor. For a creamy twist on the classic pasta dish, you could also mix in some cream cheese or ricotta cheese before serving.
Additionally, adding nuts such as pine nuts or walnuts gives the dish an extra crunchy texture. Lastly, top with a sprinkle of freshly grated Parmesan cheese for an added touch of flavor.
How do you display tortellini on a platter?
To display tortellini on a platter, begin by arranging them in an even layer, laying each piece flat.
Place the cheese-filled tortellini pieces in concentric circles on the plate or platter, beginning from the outside and working your way to the center.
If desired, add fresh herbs such as basil, parsley or oregano for an extra layer of flavor and color.
To finish off the dish, squeeze fresh lemon juice over the top and drizzle it with olive oil. Serve at room temperature as a unique appetizer or side dish.
Wrap Up on What to Serve with Tortellini
Tortellini is one of those dishes that can be served as either a main course or as part of a larger meal. With these delicious side dishes, your next tortellini dinner will be one to remember!
If you choose roasted vegetables, sautéed greens, or salad – each option is sure to make your meal complete.
Whether you’re looking for something light or something hearty, these sides will provide just what you need to enjoy your tortellini dinner to the fullest!
So, if you’re looking for some creative ideas on what to serve with tortellini – now you know what side dishes you should try next time!
How many pieces of tortellini per person as a main dish?
It is recommended to serve approximately 80-100 grams of tortellini per person as a main dish. This is equivalent to around 8-10 pieces of tortellini.
Depending on the other items served with the tortellini, such as salads or vegetable side dishes, you may want to adjust the amount of tortellini accordingly.
For example, for a more filling meal, you may want to increase the amount of tortellini per person.
Additionally, if any of your guests have special dietary restrictions or preferences, such as vegetarianism or gluten intolerance, you should adjust your portion size accordingly.
What meat goes with tortellini?
Tortellini is a type of pasta that pairs well with many types of meats, such as chicken, sausage, prosciutto, and ground beef. It’s a great way to get the most out of your meals by combining savory proteins with flavorful sauces like marinara or pesto.
For an added flavor kick, consider adding some fresh herbs like basil or oregano to your dish.
If you’re looking for a heartier meal, try pairing tortellini with braised beef short ribs or slow-cooked pork shoulder. The robust flavors and texture of these meats will complement the delicate taste of the tortellini perfectly.
What vegetable to serve with tortellini alfredo?
One of the most popular vegetables to serve with tortellini Alfredo is broccoli. Broccoli pairs perfectly with the creamy richness of the Alfredo sauce and provides a delicious crunch that complements the soft texture of the tortellini.
Additionally, broccoli is a great source of vitamins and minerals, adding even more nutritional value to this already hearty meal.
You can steam or roast your broccoli before serving it with your tortellini Alfredo for an extra layer of flavor.
Other vegetables that pair well with this dish include asparagus, cauliflower, Brussels sprouts, and bell peppers.
What to eat with spinach and ricotta tortellini?
One great accompaniment to spinach and ricotta tortellini is a simple tomato sauce. The sweetness of the tomatoes helps to balance out the richness of the cheese while adding a burst of flavor.
You could also try a creamy Alfredo sauce, which is perfect for highlighting the flavors of the tortellini.
For something more flavorful, an Italian-style pesto would be delicious with this dish. Fresh basil, pine nuts, and garlic combine together to create a delicious and aromatic sauce that will enhance the flavors in this dish.
Finally, if you’d like a heartier meal, you could pair your spinach and ricotta tortellini with some grilled chicken or sausage.
The smoky flavor from grilled meats pairs nicely with the mild taste of these kinds of pasta dishes. Serve your meal with a side salad and some freshly baked garlic bread for an easy and delicious dinner. Enjoy!
How is tortellini traditionally served?
Tortellini is traditionally served in broth or with a sauce, such as pesto or Alfredo.
It can also be used in salads and other dishes as well. To make it even more delicious, try adding some parmesan cheese, fresh herbs, and a drizzle of olive oil.
How much tortellini per person is a side dish?
For a side dish, it is recommended that each person should have approximately 100g of cooked tortellini.
This amount is equivalent to about two large spoonsful of uncooked pasta and will provide a healthy portion size for most individuals.
Tortellini is an excellent source of carbohydrates that help to give the body energy throughout the day. It’s also high in protein, vitamins, and minerals like iron and zinc.
Additionally, the variety of flavors available from both the filled pasta itself and from sauces makes it an enjoyable side dish option.